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About The "R-STAT 2.0: A 10-Day Hands-On Training Programme on Statistical Techniques and Data Analysis with R" is an intensive, application-oriented online training programme designed to help participants build strong foundations in R programming and applied statistics. This programme focuses on transforming raw data into meaningful insights through practical examples drawn from public health, agriculture, healthcare, finance, and corporate analytics. Participants will gain

About : The Institute spread its sphere of Research activities to the length and breadth of the Nation by establishing its experimental...

About National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (NIFTEM-T) An Institute of National Importance...

𝟑𝟎 𝐃𝐚𝐲'𝐬 𝐒𝐮𝐦𝐦𝐞𝐫 𝐒𝐜𝐡𝐨𝐨𝐥 𝐓𝐫𝐚𝐢𝐧𝐢𝐧𝐠 𝐏𝐫𝐨𝐠𝐫𝐚𝐦 with a 𝘚𝘱𝘦𝘤𝘪𝘢𝘭 𝘴𝘦𝘴𝘴𝘪𝘰𝘯 𝘰𝘯 𝐌𝐔𝐒𝐇𝐑𝐎𝐎𝐌...

About Medi-Hub, TBI, ICAR-DMAPR: Medi-Hub TBI is an Agri-Business Incubator looking at all aspects of technology management, business and...

National Institute of Food Technology, Entrepreneurship and Management - Thanjavur (NIFTEM-T) announces Online Training on Setting up...

Agriculture has been the backbone of the India' economic system. Agricultural inputs and related services are the basic requirements for...

🌾Training program Alert: Millet Entrepreneurship Development Programme 🌾 AIC ADT Baramati Foundation invites you to the Millet...

We are pleased to invite you to participate in a transformative 10-Days Nation training program organized by the Department of...

🛑Register Now for 𝟏𝟓 𝐃𝐚𝐲'𝐬 𝐈𝐧𝐭𝐞𝐫𝐧𝐚𝐭𝐢𝐨𝐧𝐚𝐥 𝐓𝐫𝐚𝐢𝐧𝐢𝐧𝐠 𝐏𝐫𝐨𝐠𝐫𝐚𝐦 on “𝐀𝐠𝐫𝐢𝐓𝐞𝐜𝐡 𝟐𝟎𝟓𝟎: A Next...

Greetings from BESST-HORT!!! BESST-HORT is organizing a 3 days-Hands on Training on “Preparation of Fruit & Vegetable Powders” from 23rd...

Training Highlights Registration Faculties • Genomic DNA Extraction • PCR • Capillary Electrophoresis • Microsatellite Marker Development...

Title: Two Days Hands on Training on Staple Food Fortification (Rice, Wheat Flour and Edible Oil) Date: The CEFF is organizing a Hands on...

Title: Harnessing Traditional Knowledge and Emerging Food Processing Technologies for Viksit Bharat National Institute of Food...

Title: 5-day Hands-on Entrepreneurial Training on “Setting of Herbal Extract Business (SHEB)” Date: 11-15 March 2024 (5 Days) Venue:...

Title: Soilless Culture/Cocoponics for Terrace/Roof Top/Vertical Gardening Date: On Campus (05th, 06th & 07th March, 2024) Join Our...

Title: 3-day Hands-on Entrepreneurial Training on “Innovative Herbal Food: Bakery and Confectionary Foods using Medicinal and Aromatic...

Title: SIX MONTHS EXPORT-ORIENTED BUSINESS INCUBATION PROGRAMME ON TROPICAL TUBERS FOR STARTUPS & ASPIRING ENTREPRENEURS (HYBRID MODE)...

Title: RESEARCH METHODOLOGY COURSE (RMC) ON ADVANCED QUANTITATIVE TECHNIQUES FOR SOCIAL SCIENCE RESEARCH Date: 20 – 29 February, 2024...

Title: Skill Development-cum-Training Program on Cultivation, Primary Processing, Quality and Marketing Aspects of Commercially Important...